Meredith Dairy Fresh Goat Cheese is incredibly versatile. Its pure, delicate and wonderfully creamy taste is achieved by processing our goat milk when it is just hours old! The result is a perfect harmony of subtle salt and citrus flavour in a light, fluffy texture. Fresh Dill Goat Cheese, infused with the fresh, lemony and subtle aniseed lift of dill tastes delicious with ocean trout, salmon and beetroot salads.