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Maggi Stir Fry Chinese Sticky BBQ Flavour | 150g
150g
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$3.50
Nutrition Information
Serving Size
37.5 g
Servings Per Package
4.0
| Qty per Serving | Qty per 100g | |
| Energy | 1611kJ | 4310kJ |
| Protein | 1.1 g | 3 g |
| Total Fat | 2.2 g | 5.8 g |
| - Saturated | 1 g | 1 g |
| Carbohydrate | 16.6 g | 44.3 g |
| - Sugars | 14.2 g | 37.9 g |
| Dietary Fibre | 1 g | 1 g |
| Sodium | 725 mg | 1935 mg |
Details
Serve up a stir fry for your next meal! MAGGI Chinese BBQ Pork Stir Fry Recipe Base is sure to be a hit at the dinner table with its delicious sticky BBQ stir fry sauce. Simply add your choice of meat and vegetables, and follow the easy two-step process of adding the infusion paste and then the finishing sauce. You'll have a delicious stir fry in just 20 minutes! For a meat-free alternative, swap out the meat for some firm tofu.Love this stir fry? Check out the rest of the MAGGI Stir Fry range.
Ingredients
Infusion Paste: Sugar, Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Vinegar, Canola Oil, Corn Starch, Garlic (2.5%), Ginger (2%), Iodised Salt, Sesame Oil, Golden Syrup, Five Spice (Black Pepper, Cinnamon, Cloves, Fennel, Star Anise (0.1%)), Yeast Extract, Onion, Burnt Sugar, Chilli. Finishing Sauce: Sugar, Soy Sauce (Water, Soybeans, Wheat , Salt), Water, Vinegar, Canola Oil, Corn Starch, Spices (Ginger (1%), Chilli), Flavours ( Barley, Wheat, Soy ), Garlic (0.5%), Burnt Sugar. Contains Barley, Sesame, Soy and Wheat. May Contain Celery, Fish, Milk and Mustard.
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