Home
>
All categories
>
Pantry
>
Chips, crackers & snacks
>
Biscuits & cookies
/
Arnott's Gluten Free Choc Ripple Biscuits | 150g
150g
Shop All Biscuits & cookies
$5.00
Nutrition Information
Serving Size
18.8g
Servings Per Package
8.0
| Qty per Serving | Qty per 100g | |
| Energy | 1494kJ | 7950kJ |
| Protein | 0.8g | 4.5g |
| Total Fat | 3.0g | 16.2g |
| - Saturated | 2.0g | 10.9g |
| Carbohydrate | 13.2g | 70.4g |
| - Sugars | 6.3g | 33.5g |
| Dietary Fibre | 0.6g | 3.2g |
| Sodium | 98mg | 523mg |
Details
Arnott's Gluten Free Choc Ripple is a delicious biscuit with a rich cocoa flavour and the perfect crunch. Now made gluten free, it's the perfect treat to snap and share with friends or dunk in a cuppa for an afternoon treat. Gluten free and suitable for gluten avoiders. Rich cocoa flavour and delectable crunch. Dunkable. No artificial colours or preservatives. Made in Australia
Ingredients
Biscuits: Gluten Free Flour Blend (Maize Starch, Modified Tapioca Starch (1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (415, 412, 464), Potato Starch), Sugar, Butter (Cream (from Milk), Salt), Cocoa Powder (3.7%), Golden Syrup, Glucose, Natural Flavour, Molasses, Colour (Caramel I), Baking Powder, Salt, Thickener (E407), Eggs.
Picked for you
